Home Made Biriyani Masala Powder

Biriyani is the most favorite dish for many people. So today I am going to share how to make this aromatic Biriyani Masala Powder at home.

Ingredients-
(For making Half cup of Biriyani Masala)

Star anise- 1
Nutmeg-1/2
Mace -2 strips
White pepper - 1 tsp
Shahi jeera (Caraway seeds)- 1tsp
Clove-1/2 tsp
Cinnamon - 2 inch stick
Green cardamom -1 tsp full

How to make the masala-

           Take a pan and roast the whole spices one by one  in very low flame .Do not add all spices together and roast otherwise it may burn. First add nutmeg and stir and toss frequently over medium to low heat until it begin to smell toasty , now keep aside. Take cinnamon stick and roast it. In this way roast all the other whole garam masala individually. After all is done, allow it to cool and then grind it to a fine powder .

            Now the Biriyani masala is ready and keep it in an airtight container  and keep in refrigerator.
So that you can store it for a month.

Safe and Happy Cooking